Momos: An Easy Tibetan Style Dish

"Tibetan Momos or dumplings are a very yummy dish that can serve many eating purposes. You could serve them at a party or bring them to a potluck, make them at home and put them in a soup or simple broth, fry them up, pair different levels of spicy sauce with them, use them as a side dish for a huge feast and they are great the next day cold for breakfast or lunch."

http://www.elephantjournal.com/2011/01/momos-an-easy-tibetan-style-dish-for-a-busy-lifestyle-annas-cooking-at-home-series-the-quick-and-tasty3/